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Gazebo at Harbor Plaza

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View of harbor and marina

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Athenian Grill from boatside

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One Harbor Center

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Boat slips at the marina

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Aerial view of Suisun City Hall

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Main Street Bar & Grill

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What’s New and Happening in the Waterfront District

Dimitri’s Lounge proudly presents legendary R&B Artist Howard Hewett on Saturday, August 28.

The Solano History Center is open Thursday through Sunday, 1 to 5 p.m.

The Suisun Marsh Natural History Association has scheduled a 1-1/2 hour guided walk through Peytonia Ecological Reserve in Suisun on Saturday, Sept. 18, 9:30 a.m.

Treasures By You is offering the chance for you to paint like Picasso or Van Gogh!

The Lawler House Gallery has a new show “Artists Choice” through October 31.

Click to read more about these exciting upcoming events!

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Waterfront Festival - Art, Wine and Chocolate

Mark your calendars for Saturday, October 2, 11 a.m. to 5 p.m. for the annual Waterfront Festival at Harbor Plaza in Suisun City.  The festival will feature candy and chocolate vendors, wine tasting, featuring local Suisun Valley wines, fine arts and crafts vendors and musical entertainment featuring the Broadway Street Rockers from 11 a.m. to 1:30 p.m. and Inner Soul from 2 p.m. to 5 p.m.

For vendor information, please email Brenda Mossa blmossa@aol.com.

Celebrate the Suisun City Waterfront by sampling dozens of the top wines from the up-and-coming Suisun Valley appellation coupled with terrific chocolate treats. Dozens of unique arts and craft vendors will display and sell their art creations.
Oct. 2 from 11 a.m. to 5 p.m. on the Suisun City Waterfront District's Harbor Plaza. Tastings are $20 for eight 1 oz. tastes, including a free commemorative glass. The Waterfront Festival is presented by the Suisun City Historic Waterfront Business Improvement District.
The Art, Wine & Chocolate Festival showcases scrumptious treats, unique art, and wine tasting from numerous local wineries, plus unique arts & crafts, and great live music.
There is still time to joing the 8th Annual Bake-Off with adult and junior categories for original cakes, pies and more.  For more information, contact Vicki Clayton at 707-429-9095

 

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